I've been looking at blog memes since I seem to be running out of clever things to blog about and came across a couple of ones that I think I can make work for Wednesdays. With any luck they'll entertain you and maybe impart a little information. First on the list is What's Cooking Wednesday.
6 skinless, boneless chicken breast halves
1 1/2 (1 ounce) packages dry onion soup mix
1 (10 fluid ounce) bottle Russian-style salad dressing
1 cup apricot preserves
1.Preheat oven to 350 degrees F (175 degrees C).
2.Place the chicken pieces in a 4 quart casserole dish. Mix the soup mix, dressing and jam together, and pour over the chicken.
3.Cover dish and bake for 1 hour in preheated oven.
The meat juices, dressing, preserves and soup mix will combine to form a great sauce that's terrific served over brown or Basmati rice. Add a green vegetable and voila! Quick and easy meal that will have your guests thinking you slaved all day in the kitchen.
Try it and let me know how you like it. Better yet, do you have any easy peasy recipes to share with me? It's tough cooking for one.
PS. Andrea is blogging today at the Authorial Moms blog. Comment for another entry for her grand prize!